Pineapple Fluff

This is a Valentine Day special recipe :)

Ingredients:

• Whipped cream: 8oz
• Sour cream: 16-20 oz
• Crushed pineapple in its own juice - 20 oz
• Condensed milk - 14 oz

Method:

• Mix sour cream and condensed milk then add crushed pineapple & Whipped cream.
• Mix well.
• Set in refrigerator for 2 hours before serving.
• Garnish with strawberries or red grapes, red cherries etc.
• Store in freeze and consume within 2 days