Cabbage Snadwich

Ingredients

• 1 cup cabbage shredded fine
• 1 carrot cut in thin slices
• 2 garlic pods
• 1/2 piece ginger
• 1/2 tbsp butter
• salt to taste
• 1/4 tsp pepper powder
• 2 slices sandwich bread
  
  
  Method
  
• Heat the butter in a scillet.
• Add the cabbage and carrot. Stir fry till tender.
• Add salt, pepper, garlic and ginger stir and remove. Cool the mixture.
• Place a spoonful of the mixture on a slice of bread. Place the other slice on top of it.
• Grill in a pre-heated oven (sandwich maker may also be used).
• Remove when golden brown and sprinkle with fine grated cheese while still hot.
• Serve with tomato ketchup or any sauce