Curd or dahi pudding is very easiest recipe. When I ate this pudding first time at my friends house I was amazed because the taste of this pudding is like same as 'Kharwas'. Kharwas is the marathi name of a sweet steamed pudding made out of milk given by a cow or buffalo within a day after she has calved. Cheek (in Hindi). I just wanted to share this recipe. If any one like Kharwas or cheek then just try it !!!!!!
- Condensed Milk - 1 Cup
- Milk - 1 Cup
- Plain Curd - 1 Cup
- 1/2 tsp cardamom powder
- 1/2 tsp nutmeg powder
- 1/2 cup dry fruits (Almonds, Pistachio) Crushed.
- Mix all the above ingredints well and keep it in the pressure cooker for 30 minutes for normal heat. Do not place the whistle on the cooker.
- After taking it out let it be cool and keep it in the refrigerator for some time and it is ready to serve.