Mixed Berry Jam

Ingredients:

• 5 cups frozen mixed berries or you can use fresh berries
• 1 cup pure honey
• 1 cup sugar
• 2 tbsp fresh lemon juice
• 2 tbsp fresh orange juice
• 2 1/2 tbsp chopped fresh thyme leaves or dried oregano

Method:

• Place the berries in a medium saucepan. lightly mash the berries.
•  Add the honey, sugar, lemon juice, orange juice, and thyme or dried oregano.
•  Bring the mixture to a simmer and cook, stirring occasionally, until thick, 50 to 55 minutes.
•  Cool to room temperature, about 1 1/2 hours (the jam will continue to thicken as it cools).
•  Refrigerate in an air-tight container for up to 1 month